thickening powder for food
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CMC 화학 식품 첨가물 카복시메틸 셀룰로오스 농축 분말 식품
CMC Food Additive Snack Thickener Powder Carboxymethyl Cellulose Sodium Our advantages: "Linguang" food-grade CMC products have achieved good results in food production with their thickening, water retention, dispersion stability, film-forming and chemical stability functions. High viscosity can be obtained at low concentrations, which can control the viscosity during food processing and give the food a delicate and smooth taste; it can effectively reduce the syneresis of
CMC 식품 첨가물에서 빵 두꺼워주는 물질 용해 된 분말 ISO9001
CMC Food Additive Bread Thickener Powder Carboxymethyl Cellulose Sodium Our advantages: Core competitiveness: good at learning and research, not adhering to conventions, and having the courage to challenge and accept new things. Business philosophy: Integrity-based, quality first, mutual benefit and scientific innovation. Working principles: people-oriented, law-abiding, fair and just, scientific management. Work style: Decisive decision-making, safety and efficiency, courage
화이트 파우더 CMC 놀라운 특성을 가진 식품 첨가물
Product Description: Food-grade Carboxymethylcellulose (CMC) or Sodium Carboxymethylcellulose (Sodium CMC), presented as a white or light yellow powder, holds a prominent position in the food industry. With a purity level of 99% and remarkable physicochemical characteristics, this product maintains stringent control over its Total Plate Count (TPC) and Yeast & Mold counts, ensuring they do not exceed 1000cfu/g and 100cfu/g, respectively. Its versatility as a stabilizer,
총 세균수 ≤500 CFU/g, CMC 식품 첨가물, 우수한 내열성, 식품 산업용 백색 또는 미색 분말
Carboxymethyl Cellulose Food Grade Additive Total Plate Count ≤500 CFU/g - Premium stabilizer, emulsifier, and thickener for food industry applications Product Overview Carboxymethylcellulose Food Grade (CMC), also known as Food Grade Cellulose Gum, is a multifunctional food additive packaged in convenient 25kg draft paper bags. Certified under EC No: 648-378-6, this white to cream powder offers excellent solubility, dispersion, and heat-stability for diverse food processing
흰색에서 크림 분말 CMC 식품 첨가물 - 카복시메틸 셀룰로오스 식품용 안정화제 에뮬레이터 합액 ≤ 500 Cfu/g의 합액 판을 두꺼워주는 물질
Product Overview Our CMC Food Additive is a high-quality Food Grade Carboxymethylcellulose designed to meet stringent food industry requirements. This multifunctional additive serves as an effective stabilizer, emulsifier, and thickener, ensuring improved texture, enhanced stability, and consistent quality in finished food products. Key Specifications Appearance White to cream powder HS Code 39123100 EC Number 648-378-6 Chemical Formula C6H7O2(OH)2OCH2COONa Total Plate Count
주스 CMC 식품 첨가물 등급 안정제 및 두꺼워주는 분말
CMC Food Additive Juice Stabilizer Powder Carboxymethyl Cellulose Sodium Our advantages: 1. Professional R&D center with strong technical force The company is mainly engaged in the research of various cellulase products with an annual output of 20,000 tons of sodium carboxymethylcellulose (CMC). 2. Strictly control the product production process The company strictly controls the product production process, and adheres to the consistent principles of "safety, health and
Chemical Name Carboxymethyl Cellulose for Food Grade Sodium Carboxymethylcellulose Sodium
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산업용 CMC 코팅 사용 CMC 두꺼워주는 분말 흰 TDS
TH-4 Linguang Industrial Grade CMC Powder Coating Use CMC Thickener For Sale Coating 1. Product description High quality grade carboxymethyl cellulose sodium, wholesale price in Chinese factories *Good water resistance and filming durability. *High fullness of filming.well-distributed of filming,and highlight acquirable. *Long term storage. *Small amount of gel particle. 2. Related recommendations 3. Company Profile Qingdao Linguang Biochemical Co., Ltd is a professional high
식품 등급 CMC 흰색 또는 밝은 노란색 식품 안정화 두께를 가꾸기 위한 곡성 분말
Product Description: Food Grade CMC, also known as Food Grade Sodium Carboxymethylcellulose Sodium, is a versatile food additive that comes in the form of a white or light yellow powder and granular. With a viscosity ranging from 200-10000mpa.s, this product is widely used in the food industry for its thickening, stabilizing, and emulsifying properties. One of the key attributes of Food Grade CMC is its high purity level, with a minimum purity of 99.5%. This ensures that the
